Saffire Grill & Smoker

Features and Benefits

Ceramic Construction

Durable non-fading ceramic glaze.

Retains Heat

The heavy ceramic dome construction has gaskets providing a tight seal which makes the Saffire highly efficient. This allows the grill to operate on minimal charcoal quantities while smoking food for many hours. Even ideal for use in cold winter climates.

Retains Moisture

The efficient design of the Saffire requires a minimal amount of air to keep it hot. With less air flow, there is less drying, so the food retains its moisture. This eliminates the need for a water pan.

Temperature Control

The minimal air flow also prevents runaway fires.
Since the temperature fluctuates very little, it’s easy to maintain your desired temperature for hours.

Wide Temperature Range

Easily sustains temperatures from less than 200 to over 800 degrees internally.


The exterior surface remains much cooler than that of a steel grill.

Enhanced Flavor

The sealed dome construction provides a more even heat and effective distribution of smoked flavor into the food. Taste it and you’ll believe it!

Stops Flare-Ups

When operating with the lid closed and the air vents adjusted properly, minimal air prevents flare-ups. This also prevents woodchips that are not soaked from burning up too quickly, allowing the desired smoked flavor to be achieved.

3 Cookers in 1

• Hotter temperatures for searing.
• Lower, even temperatures for long-term smoking.
• Excellent heat radiation for use as an oven.
The Saffire Grill and Smoker does it all… better!

Quick Start Up

With Natural Lump Charcoal, you’ll have your Saffire Grill and Smoker up to temperature in only 10 minutes. With a small firelighter square, or an electric charcoal starter, you’ll be amazed how quickly the fire starts with concentrated airflow from underneath the grate.

Minimal Charcoal Usage

½ to ¼ the charcoal usage of average grills and smokers.
On low, a load of charcoal burns for hours in the Saffire. When finished cooking, just close the air controls and you’ll have charcoal left in the grill for next time.

Minimal Maintenance

With thick ceramic walls, the inner firebox walls stay hotter than a typical steel smoker, so there isn’t a messy build-up of grease to be cleaned. The high internal temperaturesl make the Saffire self-cleaning. Just brush away the burned residue from the cooking grid and you’re ready to go.


Unique Features.


Stainless Steel Hinge, Bands, Springs and Hardware
Highest quality stainless steel alloys throughout the grill for anti corrosion and longevity.

Stainless Steel Setting Cart

Strong and sturdy design for better mobility. Quick assembly. Includes Bamboo Side Shelves with Stainless Steel Tool hooks & Towel bar.

Cast Stainless Steel Damper Control

Another feature par-excellence in kamado industry.Allows precision adjustment of airflow and grill temperature.

Stainless Steel Cooking Grid

Use any type of spatula, brush, or scraper without having to worry about chipping or scratching porcelain, even if dropped on a hard surface.


Hinged Access Door in Cooking Grid

Provides access to the fire without removing the cooking grid. Use for adding or adjusting charcoal and wood chips/chunks.

½ to ¼ Assembly Time

Preassembled ceramic grill head including side shelves! 1/2 to 1/4 assembly time of most other ceramic grills.

Easier Built-in Installation

The Saffire Grill may be installed in a masonry grill island so the cooking area is conveniently close to the countertop height and is aesthetically pleasing. Most other grills of this type must be elevated a few inches above the countertop in order to allow space for the hinge which pivots downward.